Small-Cupped Daffodils produce medium-sized flowers, one bloom per stem, characterized by a small cup or corona: not more than one-third the length of the petals. Mid season bloomers, this group includes many attractive, bi-colored cultivars, adorned with perfectly formed, white and pale petals, and usually strongly colored cups.

  • Typically grow up to 14-16 in. tall (30-35 cm).
  • Very versatile, these daffodils are welcomed additions to beds, borders, containers, around shrubs, under deciduous trees or in naturalized areas. Provide spectacular drifts of color when planted en masse or mixed with any other flowering bulbs. For best visual impact, plant in groups (at least 6 bulbs). Excellent as cut flowers!
  • Easily grown in average, medium moisture, well-drained soils in full sun or part shade. Keep the soil moist during the growing season, but reduce watering after foliage begins to die back.
  • Deer and rabbit resistant!
  • To be planted in fall
  • Propagate by removing offsets as the leaves fade in early summer
  • Ingestion may cause severe discomfort. Can also be a skin irritant.
  • There are so many daffodil types that they are classified into 12 groups, mostly reflecting the number or size of the flowers per stem or the shape of the petals.