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Ocimum - Basils

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Ocimum - Basils

Ocimum are aromatic annuals, evergreen perennials or shrubs with simple aromatic leaves and spikes of lipped white or pinkish flowers arranged in whorls. Used extensively in European and Asian cooking, Sweet Basil is one of the most popular herbs for growing at home, both in gardens and containers. Reflecting its popularity, there are many varieties to pick from in terms of size, leave, foliage color or flavor, including clove, lemon, lime, anise, spice, cinnamon and thyme. Easy to grow, rabbit and deer resistant, Basil is an excellent addition to the herb garden or the flower border

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Season of Interest

Spring

Early Spring

Mid Spring

Late Spring

Summer

Early Summer

Mid Summer

Late Summer

Fall

Winter

Exposure

Full Sun

Partial Sun

Shade

Hardiness

Tolerance

Clay Soil

Deer

Drought

Rabbit

Dry Soil

Rocky Soil

Salt

Wet Soil

Attracts

Birds

Butterflies

Hummingbirds

Plant-Characteristics

Cut Flowers

Dried Arrangements

Fragrant

Plant of Merit

Showy

Evergreen

Semi-Evergreen

Fruit & Berries

Average-Height

< 1'

1' - 2'

2' - 3'

3' - 4'

4' - 5'

5' - 6'

6' - 7'

7' - 8'

8' - 9'

9' - 10'

10' - 20'

20' - 30'

30' - 40'

40' - 50'

> 50'

Average-Spread

< 1'

1' - 2'

2' - 3'

3' - 4'

4' - 5'

5' - 6'

6' - 7'

7' - 8'

8' - 9'

9' - 10'

10' - 20'

20' - 30'

30' - 40'

40' - 50'

> 50'

Soil-Type

Chalk

Clay

Loam

Sand

Soil-Drainage

Moist but Well-Drained

Moisture Retentive

Poorly Drained

Well-Drained

Soil-pH

Acid

Alkaline

Neutral

Ocimum basilicum 'Cinnamon' (Cinnamon Basil)

Noted for its spicy flavor and almost incense-like fragrance, Ocimum basilicum 'Cinnamon' (Cinnamon Basil) is a perennial herb, often grown as an annual, with narrow, slightly serrated, dark green leaves adorned with reddish-purple veins.