Native Plant Alternatives to Ficus carica (Fig)

Ficus carica, commonly known as the common fig, is a deciduous shrub or tree native to western Asia. It has been widely cultivated for thousands of years for its edible fruit.

While the common fig can spread in certain favorable conditions and can sometimes grow in unexpected places (like cracks in urban sidewalks or walls), it is generally not as aggressive or damaging as many species that are labeled invasive.

However, in some regions with very specific conditions – for instance, parts of southern California – there have been reports of fig trees spreading and growing in natural areas, potentially threatening local ecosystems.

Fig is listed in the Invasive Plant Atlas of the United States.

According to the U.S Forest Service, Invasive species have contributed to the decline of 42% of U.S. endangered and threatened species and 18% of U.S. endangered or threatened species. Invasive species compete directly with native species for moisture, sunlight, nutrients, and space. They displace and alter native plant communities, degrade wildlife habitat and water quality, and potentially lead to increased soil erosion.

The federal government has estimated that nearly 25 percent of the 20,000 plant species native to North America are at risk of extinction, many of these through habitat loss. You can help reverse this trend by planting great native plants in your garden.

A plant is considered native if it occurs naturally in a particular region or ecosystem without human introduction. There are many benefits to growing native plants. First, these plants are better adapted to soils, moisture, and weather than exotic plants that evolved in other parts of the world. They need fewer fertilizers and pesticides or use less water. Second, they are unlikely to escape and become invasive, destroying natural habitats. Third, they support wildlife, providing shelter and food for native birds and insects, while exotic plants do not.