Alstroemeria (Peruvian Lily)
Characteristics
Alstroemeria, commonly known as Peruvian lily, lily of the Incas, or princess lily, is a colorful, long-blooming perennial loved for its orchid-like flowers, streaked petals, and outstanding vase life. Blooming from late spring into fall, these easy-care plants bring pink, orange, red, yellow, purple, cream, and bicolor flowers to borders, containers, and cutting gardens. They are also pollinator-friendly, deer-resistant, and perfect for gardeners who want weeks of fresh, cheerful color.
Popular Varieties
Garden favorites include Alstroemeria ‘Indian Summer’, admired for coppery-orange flowers and striking bronze foliage, and Alstroemeria ligtu hybrids, known for soft, elegant shades of pink, salmon, orange, and yellow. For something unusual, Alstroemeria psittacina, the parrot lily, offers exotic red-and-green flowers that look wonderfully tropical.
Growing Tips
Plant Alstroemeria in full sun to partial shade and fertile, well-drained soil. Keep the soil evenly moist, especially during active growth, but avoid waterlogged conditions. Mulch helps protect the fleshy roots, conserve moisture, and keep plants blooming strongly. In colder climates, grow Peruvian lilies in containers or protect crowns with a generous winter mulch. Learn more in this practical guide to planting, caring for, and growing Alstroemeria.
Best Uses
Use Alstroemeria in sunny borders, cottage gardens, patio pots, pollinator gardens, and cutting gardens. Its long-lasting blooms pair beautifully with roses, salvias, dahlias, penstemons, ornamental grasses, geraniums, and lavender. For more inspiration, explore the full Alstroemeria genus guide.
Bright, reliable, and wonderfully floriferous, Alstroemeria is one of the best perennials for gardeners who want months of color, easy elegance, and beautiful homegrown cut flowers.
